Crafted for the milk-forward coffee lover, this signature espresso blend is built to cut through every milk . Drawing from five distinct origins across Brazil, Costa Rica, India, Papua New Guinea, and Ethiopia, each cup delivers a luscious, full-bodied experience that's as satisfying in a flat white as it is in a cold brew.
Expect a smooth, rich body with a naturally milky sweetness that unfolds with a lingering toffee finish that takes hold. With low acidity and a velvety mouthfeel, this blend is approachable for all palates without ever sacrificing complexity.
Tasting Notes: Toffee · Milk Chocolate · Brown Sugar
Origins: Brazil · Costa Rica · India · Papua New Guinea · Ethiopia
Best enjoyed as espresso, flat white, latte, or any milk-based beverage.